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20130101
20130131
STATION
SFGTV 8
SFGTV2 8
LANGUAGE
English 16
Search Results 0 to 15 of about 16 (some duplicates have been removed)
SFGTV2
Jan 28, 2013 6:00pm PST
, grandmothers and grad fathers skewering the food, fun to see everybody get together. >> we call it suberak. it's cheese turn over, if you want. we make it from scratch. we like to do for la san i can't. >> the amount of love and karin fused in the foods is tremendous. they come in every day to prepare and cook all in preparation for the big festival. * >> nobody stay. you have to come today, tomorrow for the feast. >> what a treat to taste a delicious recipe all made from scratch and passed down through generations. it really makes you appreciate the little things. >> this is the best festival. the food is to die for. it is a marvelous occasion. >> check out some of the food to go options. i describe myself here with a sandwich. all kinds of herbs and spices. this is fantastic. one of the best i've had in a long time. you know it's delicious. i have just enough room for dessert, my favorite part. we're behind the scenes right now watching how all the pastries get made. and we've got a whole array of pastries here just for us. the honey and nuts and cinnamon, all kinds of great ingredients. thi
Search Results 0 to 15 of about 16 (some duplicates have been removed)